Join us for New Year’s Eve dinner at Chef & the Farmer. We’ll be offering both a prix fixe menu for $95 and select items on our a la carte menu. Secure your reservation by calling (252) 208-2433 x 1.
Menu details coming soon.
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Earlier Event: December 23
Benny's Big Time Feast of the Seven Fishes
Later Event: December 28
Wine Tasting at Chef & the Farmer